Our Menu

Potatoes with Peruvian yellow pepper and lime, served with chicken or tuna salad. Vegan available.

Potatoes with yellow pepper and lime. Served with shrimp in pink sauce.

Potatoes with yellow pepper and lime. Served with octopus in olive sauce.

Potatoes with yellow pepper and lime. Served with tuna or chicken salad.

Potato slices covered in yellow pepper huancaína.

Potatoes with yellow pepper sauce, avocado, topped with your choice of ceviche. Shrimp or Corvina.

Scallops served in yellow pepper paste topped with chalaquita sauce.

Marinated beef tenderloin or heart served with roasted potatoes, peruvian corn and huancaína.

Marinated octopus served with golden potatoes, peruvian corn and huancaína.

Fried calamari, served with yuca, house made tartar sauce and criolla.

Fried yuca sticks served with yellow pepper huancaína dipping sauce.

Fried tostones served with housemade criolla.

Fried shrimp tossed in a sriracha aioli. Served in a bed of lettuce.

Corvina, fresh lime juice, tigers milk, peruvian corn, cilantro, chulpi and sweet potato.

Corvina, shrimp, squid, scallop, tigers milk, peruvian corn, cilantro, chulpi and sweet potato.

Corvina, tigers milk, aji amarillo, choclo, cilantro, chulpi, sweet potato and onions.

Corvina, tigers milk, rocoto paste, choclo, cilantro, chulpi, sweet potato and onions.

Corvina, tigers milk, cilantro, chulpi, choclo, onions. The pure essence of ceviche.

Sautéed beef tips with tomato, onions, lomo saltado sauce. Served with fries and white rice.

Chicken breast marinated in anticuchera sauce, served with roasted potatoes and salad.

Shredded chicken wrapped in a yellow, creamy sauce. Served with white rice and potatoes.

Our traditional Lomo Saltado served with crispy fries, white rice, sweet plantains and a fried egg on top.

Fried canario beans with white rice, seasoned with aji amarillo. Served with lomo saltado.

Creamy yellow pepper mixed with fettuccine or risotto. Served with delicious lomo saltado.

Traditional Peruvian green sauce (spinach and basil) with fettuccine, served with lomo saltado.

Tender chicken breast cooked in cilantro-infused sauce, with seasoned rice, peas, carrots and peppers. Served with Huancaína sauce and criolla.

Peruvian stir-fry noodles, onions, tomatoes, scallions, sesame.

Peruvian style fried rice, scallions, eggs, sesame.

Beef tips mixed with shrimps, onions, tomatoes, in lomo salsa. Served with fries and white rice.

Corvina fillet served with tostones, white rice and salad with salsa criolla.

Crispy fried seafood, including fish and shrimp. Served with golden yuca, tangy criolla and house tartar.

Creamy Peruvian seafood rice with shrimp, calamari, mussels and scallops. Served with salsa criolla.

Corvina fillet topped with creamy seafood sauce. Served with white rice and fried yuca.

Fettuccine in a Peruvian creamy seafood sauce with shrimp, calamari, octopus and scallops.

Tender beef, noodles, potatoes, milk, and a touch of aji panca.

Chicken noodle soup Peruvian style, served with potatoes in a rich broth.

Cilantro-based seafood soup made with shrimp, octopus, calamari, rice and vegetables.

Peruvian seafood soup with shrimp, octopus, calamari and fish simmered in a rich broth.

Classic shrimp chowder with vegetables, rice and egg in a creamy broth. Served with queso fresco.

Lettuce, sweet potatoes, avocado, choclo, tomatoes, onions, chicken. Vegan available.

Crispy tofu sauteed with peppers and mushrooms. Served with avocado, rice and sesame seeds.

Lettuce, avocado, tomatoes, onions, choclo, egg, cheese.

Traditional Peruvian purple corn drink. A taste of the Andes.

Papaya · Guanábana · Passion Fruit · Pineapple · Strawberry · Lúcuma

Freshly made house lemonade.

Espresso · Americano · Cappuccino / Latte · Specialty Lattes. Decaf available.

Iced Tea · Green Tea · Peruvian Herbal Teas

Please ask your server for our current selection of beers and wines.